Family Living & Nutrition Education

Family Living News & Announcements

• HCE Newsletter – Fall/Winter 2011
• HCE Newsletter Winter 2012
• Newsletter 2
• Food Needs Newsletter

Nutrition Education News & Announcements

• Ground Venison Recipes

Documents

• Benefits programs for Wisconsin kids and families (2 pages, 1.24MB) Might I Be Eligible for an Assistance Program?
  This brochure is meant to help one decide if you MIGHT be eligible for government sponsored programs (Healthy Start, Free and Reduced School Meals, BadgerCare, The Emergency Food Assistance Program, Food Stamps, WIC) based on poverty guidelines. It also provides information on who to contact for more information

• Young Family Newsletters

Links

• Wisconsin Nutrition Education Program
• Extension Program in Nutritional Science
• Food Safety and Health
• Meat HACCP – research-based help for small meat and poultry processors.
• Dietary Guidelines for Americans
• MyPyramid
• Nutrition Facts Label
• Recipe Finder
• Tufts University Navigator Links to some of the best sites on nutrition. The sites are rated by experts from Tufts University.
• National Center for Home Food Preservation Research based information on how to can, freeze, dry, cure & smoke, ferment, and pickle foods.
• Cooks’ Thesaurus Covers thousands of ingredients and kitchen tools with pictures, descriptions, suggested substitutes, and pronunciations.
• Meals For You Features special diets, general nutrition, menu planning, and recipes. There is an option of developing your own cookbook.
• Food and Nutrition Information Center Research-based information on everything from allergies to weight control and obesity. Includes major topics such as dietary supplements, dietary guidelines, Food Guide Pyramid, food composition, and tools the consumer may use to help evaluate well-being and health.
• Nutrition.gov Links to research-based on-line nutrition newsletters and other food topics including life cycle and well-being issues, food safety, and food assistance programs.
• American Dietetic Association
• Dietary Guidelines for Americans
• Center for Food Safety & Applied Nutrition (FDA)
• Food & Nutrition Information Center (USDA)
• Food Safety
• MyPyramid
• National Center fo Home Food Preservation
• Nutrition
• Nutrition and Physical Activity (CDC)

Family Living Staff

Cyndy Jacoby
Family Living Educator and WNEP Coordinator
Trempealeau County – UW Extension
Government Center
36245 Main Street, PO Box 67
Whitehall, WI 54773-9449
Phone: 715-538-2311 Ext 209
Toll Free: 877-538-2311 Ext 209
Fax: 715-538-4210
Email: cyndy.jacoby@ces.uwex.edu

Nutrition Education Staff

Cyndy Jacoby
Family Living Agent and WNEP Coordinator
Trempealeau County – UW Extension
Government Center
36245 Main Street
Whitehall, WI 54773-9449
Phone: 715-538-2311 Ext 209
Toll Free: 877-538-2311 Ext 209
Fax: 715-538-4210
Email: cyndy.jacoby@ces.uwex.edu

Lorna Anderson
Nutrition Educator
Trempealeau County – UW Extension
Government Center
36245 Main Street
Whitehall, WI 54773-9449
Phone: 715-538-2311 Ext 328
Toll Free: 877-538-2311 Ext 328
Fax: 715-538-4210
Email: lorna.anderson@ces.uwex.edu